A strawberry milkshake is the ultimate summer treat with the perfect balance of fresh strawberry and creamy milk for a ridiculously refreshing treat. If you need a quick dessert, a drink for children, or simply a way to enjoy some of the ripest berries of the season, make this strawberry milkshake recipe.

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How to Make Homemade Strawberry Milkshake

Blend them up with milk and sweeteners for a smooth and creamy drink to make a strawberry milkshake. The secret to the ultimate milkshake is in ripe, juicy strawberries and sweetness to taste. You can also try adding all sorts of different add-ins for a custom touch.

Ingredients

2 cups fresh strawberries
1 cup milk
2 scoops vanilla ice cream
2 tablespoons sugar or honey
whipped cream (for garnish)

Instructions

Core and wash the strawberries, leaving no stems or leaves.
Place strawberries, milk, ice cream (if using), and sugar or honey in a blender.
Process on high speed until mixture is smooth and creamy.
Adjust sweetness any way you like.
Serve the milkshake in glasses, add whipped cream, and garnish with fresh strawberry slices.

Serving Suggestions

Morning Mush: Serve it over waffles or pancakes for a filling morning dish.
Dessert Drink: Drizzle with chocolate or strawberry syrup to make even more indulgent.
Party Favorite: Serve in mason jars and perch a strawberry on the rim for a fashion-forward touch.
Summer Cooler: Serve with crushed ice for a frozen, refreshing version.

Tips and Variations

Frozen Strawberries: If you want a thicker, colder shake, I recommend using frozen strawberries.
Healthier Choice: Replace the ice cream and opt with Greek yogurt for creaminess.
Flavor enhancer: A splash of vanilla or almond extract
Berry Mix: Blend with blueberries or raspberries for a mixed berry shake.
Chocolate Twist: Add cocoa or chocolate chips for a choco-berry hit.

Preparation Time

Preparation Time: 5 minutes
Serving Size: Serves 2

Nutrition Information

Calories: ~200 (with no ice cream)
Protein: ~4g
Carbohydrates: ~35g
Fat: ~3g
Fiber: ~3g

Ingredient Substitutes

Strawberries: Substitute raspberries or cherries for a different taste.
Milk: Use almond, soy, or oat milk as a dairy-free alternative.
Sweetener: Try agave nectar, maple syrup, or stevia.
Ice Cream: Trade for frozen yogurt or a dairy-free version.
Whipped Cream: Use coconut whipped cream for a non-dairy topping.

Frequently Asked Questions

Which type of strawberry is best to use?

For the best flavor, use ripe, juicy strawberries with a bright red color.

Can I skip the ice cream?

Yes, the shake will still be creamy if you use more strawberries or yogurt.

How do I make it thicker?

Add in frozen strawberries or lessen the milk for a heartier smoothie.

Can I make this milkshake vegan?

Absolutely! Use plant-based milk, sweeteners, and non-dairy ice cream or yogurt.

Conclusion

This strawberry milkshake recipe will always be a classic and is a creamy, sweet and fruity treat perfect for any occasion. Made from simple ingredients with countless combination possibilities, you can prepare this treat in a matter of minutes and enjoy its refreshing taste. Whether enjoyed as a snack, dessert or party drink, the strawberry milkshake is an instant crowd-pleaser. Give it a try today and see what version you love!

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