The Painkiller is a tiki-style drink that has warm notes of coconut, rum, orange juice and nutmeg. Hailing from the British Virgin Islands, it's a favorite at island bars and beach resorts, serving you paradise one sip at a time. Great for a poolside lounge or summer hang, it is the epitome of a calming tropical retreat.
A Painkiller Drink is a tropical drink made from dark rum, coconut cream, pineapple juice and orange juice. Freshly Grated Nutmeg (garnish) shaking all these ingredients with ice and pouring them into a glass, then grating fresh nutmeg over the top; there's no other cocktail that takes your taste buds right to the beach you get when you're lounging on an island.
Is there a non-alcoholic Painkiller option?
Certainly! Replace Dark Rum with Coconut Water or other non-alcoholic rum for a nice Mocktail.
What is the best glassware for a Painkiller?
Since the cocktail is presented with a decorative shape, hurricanes glasses for their size are perfect.
Are you able to make this drink for a party ahead of time?
It is possible to prepare the juice and coconut in a mixing bowl until icy, but without the addition of ice, then refrigerate it as well. Stir in the rum and ice just before serving.
What garnishes work well with a Painkiller?
Add a pineapple slice or orange wheel and freshly grated nutmeg to finish your delicious drink.
Can I use a different type of rum in a Painkiller?
Literally, yes, dark rum is traditional, but you can replace with spiced rum if you prefer some additional flavors.
Is canned pineapple juice alright?
Yes, canned pineapple juice is fantastic here and fresh will taste even better if you have access to it.
Painkiller is a wonderfully smooth, aloof tropical cocktail series ideal for people who seek pleasure in running away sweet pain. It puts on a show of flavor—you can either serve it at your themed party, or if there's no event to gear up for, whip some up next time you have a night to relax! Prepare your ingredients, and enjoy the taste of island living with this simple Painkiller recipe. Here is to indulgence and a spark of paradise!
Painkiller drink recipe
Add dark rum, pineapple juice, orange juice, and cream of coconut to a shaker or blender.
Shake or blend ingredients with ice thoroughly to chill the mixture.
Fill highball glass with fresh ice cubes.
Pour the strained mixture into the glass.
Grate fresh nutmeg on top and garnish with a pineapple slice or maraschino cherry for good measure.
Take a sip of the tropics and allow the gentle tones to transport you to island time.