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Paloma Drink Recipe

Paloma drink recipe

In Mexico, one of the most beloved cocktails is the Paloma, a cocktail that features sweet-sour and salty profiles that provide perfect balance suitable for enjoying on a hot day. A delicious mixture of actual gin and grapefruit soda, sometimes with a lime and salted rim for some extra flavor.

How to Make a Paloma Drink

For the perfect Paloma – rim a highball glass with lime and salt, fill it with ice, pour over tequila (obvs) and your grapefruit juice. Finish it with grapefruit soda for a Mexican cocktail that is brightened by a bit of lime.

Ingredients

  • Tequila: 2 ounces
  • Grapefruit Soda: 6 oz  (or fresh squeezed grapefruit juice + a splash of club soda)
  • Lime Juice: 0.5 ounce
  • Salt: For rimming the glass
  • Ice: For serving
  • Garnish — Lime wedge, grapefruit wedge or a slice of fresh jalapeño for some heat.

Instructions

  1. To rim the glass: Rub a lime wedge around the edge of a highball or Collins glass, then dip it into salt for a salty rim.
  2. Fill the glass with ice — use as many cubes accessible to you.
  3. Mix Ingredients: Add tequila and lime juice to a glass filled with ice.
  4. Top with Grapefruit Soda: Pour grapefruit soda (or a splash of grapefruit juice topped off with club soda) over the glass to fill.
  5. Stir well: Stir the ingredients together gently.
  6. Garnish: Garnish with a lime wedge, grapefruit wedge or fresh slice of jalapeño (for extra spice).

Serving Suggestions

  • Finishing Touch: Top w a fresh sprig of mint and crushed bicycle.Chain pop rocks (or something similar).
  • Blood Orange Soda: The blood orange soda gives the cocktail an extra citrusy punch.
  • Spicy variation: Muddle in a jalapeño slice for some curious heat.
  • Improved Citrus: Fresh grapefruit juice from the groves and a squeeze of simple syrup to match the taste.- Berry Burst: Include some raspberries for an extra sweet fruity touch.
  • Herbal infusion: Add a couple of basil leaves for freshness.
  • Tropical Twist: Coconut water added to bring a refreshing, tropical taste.
  • The Zest Rim — Dip the rim in a mix of salt and lemon zest for added zing.

Tips and Variations

  • Choice of Tequila: You can use both the Blanco and Reposado types of tequila, depending on how light or rich you want your drink to be.
  • Sweetness Level: To make it sweeter, use less soda or add a bit of agave.
  • Get creative with garnishes; try a grapefruit wheel or some edible flowers.
  • Icy Treat: Add frozen grapefruit slices to the drink for an extra refreshing kick.
  • Non-Alcoholic Version: Swap out tequila for lemon-lime soda to make a fun mocktail.

Preparation Time

  • 5 minutes
  • 1 serving

Nutritional Information

paloma drink
  • Calories: 200
  • Carbohydrates: 18g
  • Sugar: 15g

Ingredient Substitutes

  • Tequila: Mezcal or vodka
  • Grapefruit Soda: Mix together grapefruit juice and soda water for the taste.
  • Lime Juice: Also acceptable is lemon juice
  • Salt — replace it with a good sprinkle of coarse sea salt.
  • Dry Vermouth: Substitute with 3/4 oz Orange Liqueur (triple sec or Cointreau).
  • A Simple Syrup: You can probably use agave nectar or honey
  • Mint Leaves: you can also add fresh basil or cilantro for a new mix.

FAQs

How to Make a Non-Alcoholic Paloma?

For a mocktail version, replace the tequila with lemon-lime soda and grapefruit juice + club soda for one refreshing drink.

What is the best glass to drink a Paloma in?

For this reason, the drink is poured into a highball or Collins glass as it gives room for plenty of ice to be layered in as well as making the cocktail visually appealing.

Can I use a different soda instead of grapefruit soda? 

Yes, absolutely; you can use blood orange soda or fresh squeezed grapefruit juice mixed with a small bit of club soda.

What changes can I make to the way that a Paloma is presented?

These will make a garnish, for example, in the form of edible flowers, grapefruit wheel or liberally salted rim with lemon zest.

Is fresh lime juice necessary, or can I use bottled?

The fresher, the better; here, we use fresh lime juice (though bottled can be substituted). These ingredients are all about balancing those big flavors.

Do they have versions of different spirits?

Certainly! For a smokier flavor, mix in mezcal instead of tequila or even vodka for a little less-potent taste.

Conclusion

The Paloma is a simple, refreshing drink that captures while you sip. Ideal for a relaxed afternoon (or, more likely, a party), this cocktail is as lively and fun as Mexican tradition itself! Just get your friend the ingredients and make a cup of Paloma to share with this delicious recipe. Cheers!

Time
Description

Paloma drink recipe

Ingredients
  • 2 ounces Tequila
  • 6 oz Grapefruit Soda
  • 0.5 ounce Lime Juice
  • Salt: For rimming the glass
  • Ice: For serving
  • Garnish — Lime wedge, grapefruit wedge or a slice of fresh jalapeño for some heat.
Instructions
  1. To rim the glass: Rub a lime wedge around the edge of a highball or Collins glass, then dip it into salt for a salty rim.
  2. Fill the glass with ice

    Use as many cubes accessible to you.

  3. Mix Ingredients

    Add tequila and lime juice to a glass filled with ice.

  4. Top with Grapefruit Soda

    Pour grapefruit soda (or a splash of grapefruit juice topped off with club soda) over the glass to fill.

  5. Stir well

    Stir the ingredients together gently.

  6. Garnish

    Garnish with a lime wedge, grapefruit wedge or fresh slice of jalapeño (for extra spice).